Search results for "cheese tourism"

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Cheese as a food souvenir in Sicily

2022

Souvenirs are elements of territorial communication, and they are examples of the marketing strategy of destinations. Souvenirs are objects that allow us to remember moments we have experienced and places we have visited. Drawing on the close relationships between places and souvenirs, this paper analyses cheese as a food souvenir in the island of Sicily. The method is based on a qualitative design which includes visits and interviews with local sellers in the food markets and food shops in Palermo, with the objective to reveal how cheese is protected and promoted as a symbol of Sicilian culture and heritage from a marketing perspective. Results of the paper show that cheeses made in Sicily…

Cultural StudiesAnthropologycheese tourism food heritage Italy Palermo regional development urban marketingSettore AGR/01 - Economia Ed Estimo RuraleManagement Monitoring Policy and LawNature and Landscape Conservation
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